Prepare, maintain, review, and update documentation and records related to the Food Safety Management System, including HACCP, GMP, Halal, and other relevant food safety and quality programmes.
Authorize and control packing operations by starting/stopping packing when necessary and rejecting packaging materials or products that are out of specification.
Develop, implement, and manage comprehensive quality assurance strategies and procedures aligned with manufacturing processes and industry best practices.
Develop and implement comprehensive procurement strategies to ensure the consistent supply of high-quality ingredients and materials for Borenos Fried Chicken, aligning with company goals and quality standards.
Perform complex administrative or clerical tasks in support of improvement projects and commitments requiring a basic understanding of customer service practices and procedures.