Restoran Jobs in Johor - October 2026 - Urgent Hiring

Assistant Restaurant Manager (Johor Bahru) Assistant Restaurant Manager (Johor Bahru)

Lead the team with energy, passion, and purpose.
Create a positive customer experience and deliver excellent service at all times.
Drive store performance across sales, service, and daily operations. ...

Management

Be an early applicant!

Posted

3 days ago

Madam Kwan's (Suez Top Ventures Sdn Bhd)

MYR3,000 - MYR4,000 Per Month

Restaurant Management Customer Service

Greet customers warmly and provide friendly customer service.
Perform opening and closing cashier procedures efficiently.
Operate the cash register and process cash and credit transactions accurately. ...

Posted

11 days ago

Outlet Manager (Non-halal Restaurant)- Skudai Outlet Manager (Non-halal Restaurant)- Skudai

TKS Taste Treat Sdn Bhd

MYR3,500 - MYR5,000 Per Month

Communication Restaurant Management

Skudai, Johor

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Posted

a month ago

Assistant/ Outlet Manager (Non-halal Restaurant) - Mandarin Speaker Assistant/ Outlet Manager (Non-halal Restaurant) - Mandarin Speaker

TKS Capital Holdings Sdn. Bhd.

MYR3,500 - MYR5,000 Per Month

OUTLET ASSISTANT/ MANAGER (NON - HALAL RESTAURANT) - JB OUTLET ASSISTANT/ MANAGER (NON - HALAL RESTAURANT) - JB

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Communication

Be an early applicant!

Posted

a month ago

TKS Capital Holdings Sdn. Bhd.

MYR3,500 - MYR5,000 Per Month

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Communication

Be an early applicant!

Posted

a month ago

TKS Taste Treat Sdn Bhd

MYR3,500 - MYR5,000 Per Month

Communication Restaurant Management

Skudai, Johor

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Posted

a month ago

Assistant Restaurant Manager Assistant Restaurant Manager

TKS Taste Treat Sdn Bhd

MYR3,500 - MYR5,000 Per Month

Communication Restaurant Management

Skudai, Johor

Manage outlet operations, sales and business performance
Manage inventory, stock and wastage control
Ensure food quality, customer service and manpower management ...

Posted

a month ago

PENGURUS RESTORAN - BUMBU BABAH DAMANSARA ALIF PENGURUS RESTORAN - BUMBU BABAH DAMANSARA ALIF

BABAH VENTURES SDN BHD

KEKOSONGAN RESTORAN PEKERJA | Pasir Gudang Johor KEKOSONGAN RESTORAN PEKERJA | Pasir Gudang Johor

Johor Bahru

Memastikan operasi semua outlet berjalan lancar dan mengikut SOP (Standard Operating Procedure).
Menyelia aktiviti penyediaan makanan, servis pelanggan, kebersihan, dan keselamatan makanan.
Menyelesaikan isu harian seperti kekurangan stok, jadual staf, atau aduan pelanggan. ...

Posted

4 days ago

Agensi Pekerjaan AC Services Sdn. Bhd.

Gaji Asas: RM1,800 sebulan
Waktu Kerja: 12 jam sehari
Cuti: 4 hari sebulan ...

Posted

20 days ago

MRD

Manage daily shifts, streamline service, and enforce safety and cleanliness standards.
Train, motivate, and coach staff while bridging communication between employees and management.
Handle inquiries, professionally resolve complaints, and maximize guest satisfaction. ...

Posted

a day ago

Inter Island Group

Tampoi

Staff Management: Create work schedules, assign station duties during peak hours, and train new crew members.
Customer Service: Handle customer complaints quickly and professionally to ensure satisfaction.
Food Safety & Hygiene: Enforce strict health, safety, and sanitation rules in the kitchen and dining area. ...

Posted

7 days ago

Inter Island Group

Tampoi

Oversee the overall daily operations of the restaurant outlet, including opening and closing procedures, kitchen flow, counter service, and order fulfillment.
Lead, train, schedule, and motivate restaurant staff to maintain strong team performance.
Monitor outlet sales performance and drive the team to achieve sales targets and operational KPIs. ...

Posted

7 days ago

Inter Island Group

Staff Management: Create work schedules, assign station duties during peak hours, and train new crew members.
Customer Service: Handle customer complaints quickly and professionally to ensure satisfaction.
Food Safety & Hygiene: Enforce strict health, safety, and sanitation rules in the kitchen and dining area. ...

Posted

7 days ago

Inter Island Group

Menyelia operasi harian restoran semasa syif.
Mengatur jadual kerja dan tugasan ahli pasukan.
Membimbing dan melatih pekerja baharu. ...

Posted

7 days ago

Inter Island Group

Malaysia

Menyelia operasi harian dan memastikan kelancaran setiap syif.
Menyediakan jadual kerja dan membahagikan tugasan kepada ahli kru.
Membimbing dan melatih pekerja baharu. ...

Posted

7 days ago

Inter Island Group

Restaurant Operation Manager Restaurant Operation Manager

Supervise daily shift operations and crew members
Prepare staff schedules and assign duties
Ensure excellent customer service and handle complaints ...

Posted

13 days ago

Aliyah Rizq Steakhouse & Grill

RESTAURANT COOK ASSISTANT RESTAURANT COOK ASSISTANT

Malaysia

Restaurant Operations Manager (Pre-Opening & Operations)
Company: Aliyah Rizq Steakhouse & Grill
Location: SKS Mall Desaru, Johor ...

Posted

17 hours ago

LC X JE

Johor Bahru

Assist in basic food preparation
Wash, peel, and cut vegetables and ingredients
Clean kitchen utensils, equipment, and work areas ...

Posted

6 days ago

Inter Island Group

Asst. Restaurant Manager Asst. Restaurant Manager

Support the Restaurant Manager in managing daily restaurant operations and shift activities.
Supervise, train, and motivate crew members to maintain strong team performance.
Assist with staff scheduling and ensure adequate manpower during peak operating hours. ...

Posted

6 days ago

Inter Island Group

RESTAURANT KITCHEN CREW RESTAURANT KITCHEN CREW

Malaysia

Shift Management: Oversee daily shift operations, including opening and closing procedures, crew deployment, and maintaining efficient service during peak hours.
Staff Leadership: Support the hiring, training, scheduling, and motivation of restaurant crew members to achieve operational and performance targets.
Customer Service: Handle customer feedback and complaints while ensuring a clean, welcoming, and efficient dining experience. ...

Posted

6 days ago

LC X JE

Johor Bahru

Assist in basic food preparation
Wash, peel, and cut vegetables and ingredients
Clean kitchen utensils, equipment, and work areas ...

Posted

7 days ago

Inter Island Group

Support the Restaurant Manager in managing daily restaurant operations and shift activities.
Supervise, train, and motivate crew members to maintain strong team performance.
Assist with staff scheduling and ensure adequate manpower during peak operating hours. ...

Posted

7 days ago

Inter Island Group

Tampoi

Support the Restaurant Manager in managing daily restaurant operations and shift activities.
Supervise, train, and motivate crew members to maintain strong team performance.
Assist with staff scheduling and ensure adequate manpower during peak operating hours. ...

Posted

7 days ago

Inter Island Group

Menyelia operasi harian restoran semasa syif.
Mengatur jadual kerja dan tugasan ahli pasukan.
Membimbing dan melatih pekerja baharu. ...

Posted

19 days ago

Inter Island Group

Malaysia

Menyelia operasi harian dan memastikan kelancaran setiap syif.
Menyediakan jadual kerja dan membahagikan tugasan kepada ahli kru.
Membimbing dan melatih pekerja baharu. ...

Posted

19 days ago

Terminal Perintis Sdn. Bhd. (Fraser Place Puteri Harbour)

Assistant Manager Restaurant Assistant Manager Restaurant

Gerbang Nusajaya

Oversee the daily operations of the restaurant, ensuring seamless coordination between Front of House and Back of House teams.
Deliver exceptional dining experiences by maintaining high standards of food quality, service excellence, and guest satisfaction.
Handle guest feedback, concerns, and complaints professionally, ensuring timely resolution and effective service recovery. ...

Posted

19 days ago

Inter Island Group

Support the Restaurant Manager in overseeing daily restaurant operations.
Manage opening and closing shifts and ensure smooth operations throughout the day.
Supervise crew members and coordinate manpower during busy periods. ...

Posted

11 days ago

Inter Island Group

Tampoi

Oversee the overall daily operations of the restaurant outlet, including opening and closing procedures, kitchen flow, counter service, and order fulfillment.
Lead, train, schedule, and motivate restaurant staff to maintain strong team performance.
Monitor outlet sales performance and drive the team to achieve sales targets and operational KPIs. ...

Posted

20 days ago

Inter Island Group

Staff Management: Create work schedules, assign station duties during peak hours, and train new crew members.
Customer Service: Handle customer complaints quickly and professionally to ensure satisfaction.
Food Safety & Hygiene: Enforce strict health, safety, and sanitation rules in the kitchen and dining area. ...

Posted

20 days ago

Inter Island Group