Assist in the preparation of new products for the Research & Development (R&D) department, such as juices, cold kitchen items, desserts, pastries, and related products.
Execute raw ingredient preparation, cutting, measuring, and product preparation according to set recipes and SOPs.
Operate and ensure all kitchen equipment, machinery, and production tools are used safely and kept clean....
Maintain smooth workflows and efficient operations by supervising, supporting, and delegating tasks during shifts
Build positive employee experiences on every shift. Provide coaching and feedback. Cultivate a positive work culture that fosters teamwork and collaboration
Deliver exceptional customer service and lead by example to create a welcoming store environment...