- Maintain a clean and organized work station, ensuring all utensils, equipment, and surfaces are sanitized regularly to uphold food safety and hygiene standards
26 hari
5,000+ Jawatan Kosong Waiter di Malaysia | Kerja Kosong | October 2026 | Maukerja - Halaman 72
Paparan 8,551 hasil carian kerja kosong untuk
"waiter"
- Mahir dalam komunikasi lisan Bahasa Melayu dan Bahasa Inggeris adalah satu kelebihan.
28 hari
- Mengendalikan peralatan dapur dan kaunter dengan selamat dan betul.
26 hari
- Lead and support the FOH team to ensure smooth and efficient service.
25 hari
- Pengalaman terbukti sekurang-kurangnya 2 tahun dalam persekitaran dapur, menunjukkan pemahaman yang kukuh tentang operasi dapur dan teknik kulinari.
9 hari
- Boleh bekerja dalam pasukan.
30+ hari
- Boleh bekerja mengikut jadual syif
27 hari
- Mempunyai kemahiran komunikasi yang baik dan sikap positif.
16 hari
- Mengendalikan peralatan dapur dan kaunter dengan selamat dan betul.
26 hari
- Mengendalikan peralatan dapur dan kaunter dengan selamat dan betul.
26 hari
- With or without experience, training will be provided.
11 hari
- Boleh bekerja mengikut jadual syif
27 hari
- Boleh bekerja dalam pasukan.
30+ hari
- Service-oriented with good interpersonal skills.
19 hari
- Basic food handling certification is an advantage.
28 hari
- Basic food handling certification is an advantage.
28 hari
- Service-oriented with good interpersonal skills.
19 hari
- Able to work shifts, weekends, and public holidays.
30+ hari
- Gaji bergantung pada outlet, pengalaman dan pakej yang dipersetujui. Gaji asas dan sebarang elaun bersyarat akan diterangkan secara berasingan.
30+ hari
- Candidates with 2–3 years of Barista and/or Server experience are encouraged to apply
30+ hari
- Boleh bekerja mengikut jadual syif
27 hari
- Service-oriented with good interpersonal skills.
19 hari
- Able to work shifts, weekends, and public holidays.
30+ hari
- Candidates with 2–3 years of Barista and/or Server experience are encouraged to apply
30+ hari
- Able to work shifts, weekends, and public holidays.
30+ hari
- Bertanggungjawab, menepati masa dan boleh mengikut arahan.
30+ hari
- Able to work harmoniously in a team, especially during peak restaurant hours.
30+ hari
- Able to work independently or as part of a team.
30+ hari
- Willing to work shifts, including weekends and public holidays
21 hari
- Service Crew (Full-Time / Part-Time) Be the face of our kopitiam! Welcoming guests, taking orders, and delivering top-notch customer service.
30+ hari