- The person requires performing site supervision and coordination to ensure that the works carried out by the Contractors are within quality standards and correcting specification.
· To check, monitor, inspect, perform quality control checks, and monitor work in progress and final inspection on completed works.
· Reporting on non-conforming matters found during inspection to RE and follow up with Contractor on the action to be taken.
Prepare, maintain, review, and update documentation and records related to the Food Safety Management System, including HACCP, GMP, Halal, and other relevant food safety and quality programmes.
Investigate quality and food safety issues, customer complaints, non-conformities, and implement appropriate corrective and preventive actions.
Participate in and assist with internal audits, customer audits, certification audits, and regulatory inspections.
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To carry out all physical inspection, visual inspection, odor test, etc. on incoming raw material, processing samples and product with the objective of checking their quality and conformance to specification.
Compile and updating recording of all results clearly, timely and properly for ease of reference when requested. As per HACCP & GMP company policy and compliance.
Highlight immediately to related personnel on any non-conformance of specification or abnormalities for corrective actions.
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Maintain strong overall quality control for all products handled by the company.
Inspect incoming goods according to the required specifications, including general quality, product finishing, weight, dimensions, packing, packaging, product labels, barcodes, and other relevant requirements.
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Ensure timely completion of all assigned quality control activities including daily inspection of raw materials, semi-finished and finished products throughout the entire manufacturing process.
Conduct testing on raw materials, semi-finished and finished products in accordance with policies and standards set.
Immediately report any detected non-confirming products to the supervisor, facilitating corrective actions to salvage defective items and minimize production waste.
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Ensure timely completion of all assigned quality control activities including daily inspection of raw materials, semi-finished and finished products throughout the entire manufacturing process.
Conduct testing on raw materials, semi-finished and finished products in accordance with policies and standards set.
Immediately report any detected non-confirming products to the supervisor, facilitating corrective actions to salvage defective items and minimize production waste.
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Lead and coordinate product registration, notifications, and variations with the National Pharmaceutical Regulatory Agency (NPRA / KKM).
Prepare, review, and organize complete regulatory dossiers, including dossier submission, Certificate of Free Sale, ingredients validation, etc.
Stay up to date with Malaysia food and health supplement regulations, ensuring all raw materials, formulations, and labeling meet current NPRA and KKM requirements.
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