Culinary Jobs in Wp Kuala Lumpur - October 2026 - Urgent Hiring - Page 2

Showing 184 jobs results for "culinary" in Wp Kuala Lumpur
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MYR700 - MYR800 Per Month
+Additional Compensation

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist chefs in daily food preparation and cooking operations.
  • Prepare ingredients, including cutting, chopping, marinating and portioning.
  • Assist in preparing breakfast, buffet, à la carte and banquet meals. ...
Food Preparation Kitchen Operations
+5

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Posted
8 days ago
MYR1,700 - MYR4,000 Per Month

Petaling, WP Kuala Lumpur

Near Train Station
  • To prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework.
  • Prepares meals and other food items served in the wok area.
  • Uses recipes and a variety of kitchen equipment to prepare Chinese food according the specifications. ...
Wok Cooking Asian Cuisine
+3

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Posted
a day ago
Undisclosed
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Clean and sanitize kitchen equipment, utensils, dishes, and work areas.
  • Assist in basic food preparation, including washing, peeling, and preparing ingredients.
  • Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. ...

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Posted
7 days ago
MYR1,900 - MYR2,500 Per Month
Fresh Graduates
Near Train Station
  • Prepare ingredients according to recipes and operational requirements.
  • Cook and present food according to company standards and SOPs.
  • Ensure food quality, taste, portioning, and presentation are consistent. ...
Food Preparation Food Safety
+7

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Posted
a month ago
MYR2,500 - MYR3,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare and cook food according to the outlet's recipes, standards, and instructions from the Head Chef or Sous Chef.
  • Assist with ingredient preparation, including cutting, marinating, portioning, and basic food processing.
  • Ensure dishes are prepared consistently in terms of taste, quality, portion size, and presentation. ...
Food preparation and cooking Basic culinary techniques
+5

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Posted
4 days ago
MYR1,900 - MYR2,500 Per Month
Fresh Graduates
Near Train Station
  • Prepare ingredients according to recipes and operational requirements.
  • Cook and present food according to company standards and SOPs.
  • Ensure food quality, taste, portioning, and presentation are consistent. ...
Food Preparation Food Safety
+7

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Posted
a month ago
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MYR2,500 - MYR4,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Work directly under the Sous Chef to carry out daily mise-en-place, station prep, and stock checks before each service.
  • Execute daily kitchen opening and closing checklists in full compliance with established operational workflows.
  • Prepare and assemble food items (Neapolitan pizzas, handcrafted pasta, antipasti, and hot bites) according to standardized recipes and plating guidelines. ...
Neapolitan Pizza Making Team Collaboration
+1
Posted
a day ago
MYR10 - MYR15 Per Hour
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist in the preparation and cooking of various food items according to established recipes and quality standards, ensuring timely service during peak hours.
  • Maintain a clean and organized work station, adhering strictly to all food safety and hygiene regulations, including proper storage, labeling, and disposal of ingredients.
  • Collaborate effectively with the kitchen team and front-of-house staff to ensure smooth operations and a positive customer experience. ...
Customer Service Teamwork
+9
Posted
14 days ago
MYR3,000 - MYR3,200 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Implement and monitor food safety and quality systems (HACCP, GMP, Halal) across outlets and the central kitchen.
  • Conduct scheduled and surprise outlet audits on hygiene, food handling, storage, temperature control and pest control, and follow up on corrective actions.
  • Ensure compliance with the Food Act 1983, Food Hygiene Regulations 2009, and JAKIM Halal and local authority requirements. ...
Quality Assurance Research and Development
+1
Posted
8 days ago
MYR1,800 - MYR2,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assist in the daily preparation and production of bakery products.
  • Learn the complete bread-making process, including kneading, shaping, filling, baking, and decorating.
  • Support quality control to ensure products meet company standards. ...

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Posted
2 months ago
MYR2,000 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare, cook, and present food in accordance with the hotel's recipes, quality standards, and hygiene requirements.
  • Assist in the daily operation of the assigned kitchen section (Hot Kitchen, Cold Kitchen, Pastry, Banquet, or All-Day Dining).
  • Ensure all dishes are prepared and served consistently to the highest quality. ...
Food Preparation Menu Development
+5
Posted
a month ago
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
21 days ago
MYR5,500 - MYR6,000 Per Month
Near Train Station
  • Human Resources: • Effective staff management, including motivation, development, performance management, recruitment at site. • Organizing formal training with the Human Resources Department, providing structured on the-job training, and identifying and addressing individual training needs. • Overseeing work schedules for all employees to ensure full value is always offered to our clients and residents. • Oversee the annual appraisals of all staff and conduct disciplinary action when required in conjunction with Operations Manager.2. Implementation of Standards: • Ensure that the preparation, presentation, and service is carried out promptly according to Sodexo standards. • Leading by example with a hands-on knowledge and involvement of all aspects of the catering operation striking an effective balance between this and the administrative duties. • Delegating and instructing staff to ensure quality food service is always carried out. 3. Food Safety: • To comply with all statutory and Sodexo obligations regarding food safety, HACCP and hygiene standards. • Achieve zero proven food borne illnesses or unfit food incidents. • SEQ/ SHE manual and procedure • Ensuring the kitchen and service team has adhere a working knowledge of and administers all food safety and HACCP practices / requirement. • Ensure legal requirements and standards related to Sodexo Food Safety and Workplace Safety and Health are implemented and adhered during the entire Operational processes related to Food Services and its scope of activities. • Ensure food safety procedures are adhered to by kitchen and service's team. • Ensure only trained employees are deployed and have been briefed on their roles. • Any other food safety related tasks assigned e.g. temperature monitoring of food, storage and equipment, taking food samples, cleaning activities 4. Menu Planning and Merchandising: • To plan the menu together with the Head Chefs, for each operation's requirement. • Establish an ongoing marketing / promotions campaign and ensure all staff carry this out. • To maintain and continuously improve food services and standards. 5. Finance • To manage all aspects of the food service, to ensure a sustainable financial result is achieved in line with the set budget. • Manage the accounting and bookkeeping function with legible, precise, accurate and timely completion of the GRR, time sheets, stock take, payroll and other documents as required. • Maintain the security of float, cash, equipment, stock and maintenance of the premises. • To actively pursue and achieve budget targets and assist in budget compilation where appropriate. • Reporting on actual business income to the Operations Manager on a monthly or as needs basis. 6. Client Retention: • Establishment and maintenance of sound business relationships with client and site managing team clients to ensure maximum business retention. • To deal professionally with Customer feedback. • Appropriate follow-up on client meetings and requirements with applicable correspondence, reports and proposals as necessary. 7. Innovation: • Constantly refining and improving the operations and encouraging and recognizing innovation and incorporating innovations into work procedures. • Development of new initiatives in all aspects of the business. General:
  • • Responsible for the overall daily outlet operations.
  • • Liaising with any contractors, agencies, and suppliers to ensure the services we offer are of a standard pleasing to the clients and guests alike. ...
Operations Management Leadership
+1
Posted
a month ago
MYR2,400 - MYR2,800 Per Month
+Additional Compensation
Fresh Graduates

KL City, WP Kuala Lumpur

  • Assist in the preparation of a variety of baked goods, including cakes, pastries, and desserts, following established recipes and quality standards.
  • Measure and mix ingredients accurately, ensuring proper ratios and consistency in doughs, batters, and fillings.
  • Operate and maintain baking equipment, such as ovens, mixers, and sheeters, ensuring they are clean and in good working order. ...
Baking Food Safety and Hygiene
+1
Posted
15 days ago
MYR3,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare and present high-quality dishes within the assigned kitchen section.
  • Assist the Chef De Partie in maintaining kitchen standards and food safety protocols.
  • Assist and guide junior kitchen staff, ensuring tasks are completed efficiently. ...
Food Preparation Food Safety and Sanitation
+3
Posted
17 days ago
MYR2,800 - MYR3,200 Per Month
Near Train Station
  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
21 days ago
MYR2,800 - MYR3,200 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare, cook, and present menu items according to the Company's recipes, quality standards, and presentation guidelines.
  • Take ownership of an assigned kitchen section and ensure smooth daily kitchen operations, including station mise en place.
  • Supervise, guide, and train Commis Chefs and kitchen assistants to maintain consistency, efficiency, and food quality. ...
Food Preparation & Cooking Techniques Culinary Techniques
+6
Posted
21 days ago
MYR1,800 - MYR2,200 Per Month
Near Train Station
  • Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
  • Cleaning & Hygiene Maintenance – Ensure all kitchen equipment, utensils, and workstations are clean, sanitized, and compliant with food safety and hygiene standards.
  • Equipment Handling & Safety – Safely operate kitchen tools and machinery, report hazards or malfunctions, and maintain cleaning and sanitation supplies. ...
Basic knowledge of food preparation kitchen cleanliness
+4
Posted
2 months ago
MYR1,200 - MYR1,300 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist chefs in food preparation, including chopping vegetables, preparing sauces, and portioning ingredients.
  • Maintain a clean and organized workstation, ensuring adherence to food safety and hygiene standards.
  • Learn and execute basic cooking techniques under the guidance of senior kitchen staff. ...
Food Preparation Kitchen Operations
+5

Be an early applicant!

Posted
2 months ago
MYR2,800 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare, cook, and plate menu items consistently according to company recipes, quality standards, and presentation guidelines.
  • Ensure cleanliness, food safety, stock rotation, and proper handling of ingredients while maintaining an organised workstation.
  • Assist the Head Chef in daily kitchen operations, work efficiently during service, and contribute to a productive and collaborative team environment. ...
Posted
2 days ago
MYR10 - MYR15 Per Hour

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Bring good vibes, great energy, and a can-do attitude
  • Love people — serving them, talking to them, making their day
  • Be willing to learn, unlearn, and try new things (yes, even the weird ones) ...
teamwork Cooking
+2
Posted
a month ago
MYR2,500 - MYR3,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare ingredients for cooking, including washing, peeling, chopping, portioning, and storing food in a timely and efficient manner
  • Assist in food preparation and cooking according to recipes, quality standards, and presentation guidelines
  • Ensure all items are prepped and ready before service ...
Food preparation Kitchen hygiene
+5
Posted
16 days ago
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MYR2,500 - MYR4,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Work directly under the Sous Chef to carry out daily mise-en-place, station prep, and stock checks before each service.
  • Execute daily kitchen opening and closing checklists in full compliance with established operational workflows.
  • Prepare and assemble food items (Neapolitan pizzas, handcrafted pasta, antipasti, and hot bites) according to standardized recipes and plating guidelines. ...
Neapolitan Pizza Making Team Collaboration
+1
Posted
25 days ago
Up to MYR2,400 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Prepare and cook mixed rice (nasi campur) dishes according to set recipes and portion control guidelines.
  • Ensure food quality, taste, and presentation meet company standards.
  • Comply with food safety, hygiene, and sanitation standards at all times. ...
Posted
2 months ago
MYR8,000 - MYR9,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Lead and manage the research and development kitchen operations, ensuring efficient workflow and adherence to safety and hygiene standards.
  • Develop innovative and cost-effective menu items, conducting taste tests and gathering feedback to refine recipes and concepts.
  • Oversee food cost management, implementing strategies to minimize waste, optimize ingredient purchasing, and maintain profitability. ...
Menu Development Food Cost Management
+5
Posted
a month ago
MYR11,846 - MYR11,847 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Handle, defrost, prepare, cut and portion raw meat according to approved standards.
  • Follow all required thawing and defrosting schedules and procedures.
  • Maintain accurate inventory records for raw meat products. ...
Professional Meat Cutting and Portioning Meat Preparation and Processing
+4
Posted
2 months ago
MYR4,000 - MYR5,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Managing and overseeing the day-to-day operations of your assigned station, ensuring consistency and quality in all dishes prepared
  • Preparing, cooking and presenting dishes according to established recipes and culinary standards
  • Supervising and training junior kitchen staff, providing guidance and support to develop their culinary skills ...
Culinary skills Food preparation
+4
Posted
16 days ago
MYR3,500 - MYR4,500 Per Month
Near Train Station
  • Responsibilities
  • To ensure / assist chef in food preparation / served as per the contract and client
  • specification. Ensure sufficient food is served at all times as per contract. ...
Culinary Arts Kitchen Management
+1
Posted
a month ago
MYR3,300 - MYR4,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Assist the Head Chef in overseeing daily kitchen operations, manpower planning and staff scheduling to ensure smooth service.
  • Plan and develop menus, recipes and new dishes, including food costing, ingredient requirements and presentation standards.
  • Prepare and oversee the preparation of food, ensuring quality, taste, portioning and plating standards from mise en place to final presentation. ...
Culinary Arts Menu Development
+5
Posted
21 days ago
MYR4,720 - MYR4,721 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare and cook fresh, high-quality Teppanyaki dishes according to approved recipes and methods.
  • Perform live Teppanyaki cooking while interacting professionally with guests.
  • Explain ingredients, preparation methods and cooking techniques during the dining experience. ...
Teppanyaki Cooking Asian Cuisine
+4

Be an early applicant!

Posted
2 months ago