300+ Food Safety And Hygiene Standards Jobs - October 2026 - Urgent Hiring
Showing 305 jobs results for
"food safety and hygiene standards"
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Assist senior chefs in the preparation and cooking of various Korean dishes according to established recipes and quality standards.
- Perform basic food preparation tasks such as washing, peeling, chopping, and portioning ingredients.
- Maintain a clean and organized work station, ensuring adherence to strict kitchen hygiene and food safety regulations. ...
Posted
21 days ago
Multiple Kitchen Positions (Kitchen Helper& Cashier)
MYR1,700 - MYR2,500 Per Month
+Additional Compensation
Fresh Graduates
- Prior experience in F&B preferred but not mandatory
- Friendly, energetic, and customer-focused
- Able to work in a fast-paced environment ...
Posted
13 days ago
MYR2,000 - MYR2,500 Per Month
+Additional Compensation
- Prepare and cook Kopitiam-style food (eg, nasi lemak, fried noodles, toast, eggs, etc.) according to standard recipes
- Ensure food quality, taste, and presentation meet company standards
- Assist in food preparation (cutting, marinating, portioning ingredients) ...
Posted
21 days ago
MYR1,700 - MYR2,500 Per Month
Fresh Graduates
Near Train Station
- As a Builder for our front-of-house, you will help create consistent service routines and scale a dependable guest experience from seating to checkout. In Service Crew or Captain roles you will set shift rhythms, coach and guide teammates, keep orders accurate, and manage seating flow, reservations and waitlists during busy periods.
- Success means calm, organised shifts, happy guests and a team that can run smooth services with minimal escalation.
- You will collaborate closely with kitchen staff, bar teammates and management, using tools like the POS, reservation lists, station checklists and basic stock tracking. ...
Posted
20 days ago
Driver Cum Operations Assistant
MYR2,000 - MYR2,200 Per Month
- Open purchase orders (POs) at customer sites.
- Deliver finished goods to customers using the company van, including local and outstation deliveries.
- Collect raw materials from suppliers and transport them safely to the company's production facility. ...
Posted
10 days ago
MYR1,800 - MYR2,300 Per Month
Near Train Station
- Assist in the preparation of new products for the Research & Development (R&D) department, such as juices, cold kitchen items, desserts, pastries, and related products.
- Execute raw ingredient preparation, cutting, measuring, and product preparation according to set recipes and SOPs.
- Operate and ensure all kitchen equipment, machinery, and production tools are used safely and kept clean. ...
Posted
a month ago
MYR1,800 - MYR1,900 Per Month
- Assist chefs and kitchen staff in the preparation of ingredients, including washing, chopping, peeling, and portioning.
- Maintain a clean and organized work station, ensuring all surfaces, utensils, and equipment are sanitized according to food safety standards.
- Stock and replenish inventory for the kitchen, including receiving deliveries, checking for quality, and storing items properly. ...
Posted
a month ago
MYR2,300 - MYR3,000 Per Month
Tebrau, Johor
- Greet customers warmly and assist them with menu selections, providing detailed descriptions of dishes and daily specials.
- Take customer orders accurately, ensuring all special requests and dietary restrictions are noted and communicated to the kitchen staff.
- Prepare and serve food and beverages according to established recipes and quality standards, maintaining a high level of presentation. ...
Posted
17 days ago
Van Driver Cum Operations Assistant
MYR2,000 - MYR2,200 Per Month
- Open purchase orders (POs) at customer sites.
- Deliver finished goods to customers using the company van, including local and outstation deliveries.
- Collect raw materials from suppliers and transport them safely to the company's production facility. ...
Posted
10 days ago
MYR2,300 - MYR2,550 Per Month
- Assist customers with product selection and inquiries, providing knowledgeable recommendations on fresh seafood options.
- Accurately weigh, package, and price seafood products according to customer orders and company standards.
- Maintain a clean and organized display of seafood, ensuring proper rotation of stock to guarantee freshness and quality. ...
Posted
15 days ago
MYR2,800 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
- Greet customers courteously and attend to their orders in a timely and professional manner
- Assist customers with menu recommendations, detailed product information, and service-related inquiries
- Handle cashiering duties accurately, including order processing and payment handling ...
Posted
20 days ago
MYR3,000 - MYR5,000 Per Month
- Minimum 2–3 years experience in F&B / cafe / restaurant management
- Strong leadership and people management skills
- Good communication and problem-solving abilities ...
Posted
a month ago
MYR3,000 - MYR4,000 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Prepare and cook dishes according to established recipes and quality standards.
- Ensure food is prepared and presented consistently.
- Monitor food ingredients, stock levels, and kitchen supplies. ...
Posted
14 days ago
MYR2,400 - MYR2,500 Per Month
- Assist chefs and kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
- Perform basic food preparation tasks, including washing, peeling, chopping, and dicing ingredients.
- Maintain a clean and organized work station, ensuring all equipment and utensils are properly cleaned and stored. ...
Posted
10 days ago
MYR2,800 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
- Greet customers courteously and attend to their orders in a timely and professional manner
- Assist customers with menu recommendations, detailed product information, and service-related inquiries
- Handle cashiering duties accurately, including order processing and payment handling ...
Posted
20 days ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Supervise and coordinate daily restaurant operations during shifts, ensuring smooth service delivery and adherence to Jollibee standards.
- Assist in managing inventory, including ordering supplies, receiving deliveries, and conducting stock counts to minimize waste and control costs.
- Provide exceptional customer service, addressing guest inquiries, resolving complaints effectively, and ensuring a positive dining experience. ...
Posted
a month ago
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates
- Supervise and coordinate daily restaurant operations during shifts, ensuring smooth service delivery and adherence to Jollibee standards.
- Assist in managing inventory, including ordering supplies, receiving deliveries, and conducting stock counts to minimize waste and control costs.
- Provide exceptional customer service, addressing guest inquiries, resolving complaints effectively, and ensuring a positive dining experience. ...
Posted
a month ago
MYR1,700 - MYR2,200 Per Month
Near Train Station
- Assist in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards
- Perform basic cooking tasks under the supervision of senior kitchen staff, such as grilling, frying, boiling, and sautéing, ensuring food is cooked to the correct temperature and consistency
- Maintain a clean and organized work station, including countertops, equipment, and utensils, adhering to strict food safety and hygiene protocols at all times ...
Posted
14 days ago
MYR5,500 - MYR6,000 Per Month
Near Train Station
- Human Resources: • Effective staff management, including motivation, development, performance management, recruitment at site. • Organizing formal training with the Human Resources Department, providing structured on the-job training, and identifying and addressing individual training needs. • Overseeing work schedules for all employees to ensure full value is always offered to our clients and residents. • Oversee the annual appraisals of all staff and conduct disciplinary action when required in conjunction with Operations Manager.2. Implementation of Standards: • Ensure that the preparation, presentation, and service is carried out promptly according to Sodexo standards. • Leading by example with a hands-on knowledge and involvement of all aspects of the catering operation striking an effective balance between this and the administrative duties. • Delegating and instructing staff to ensure quality food service is always carried out. 3. Food Safety: • To comply with all statutory and Sodexo obligations regarding food safety, HACCP and hygiene standards. • Achieve zero proven food borne illnesses or unfit food incidents. • SEQ/ SHE manual and procedure • Ensuring the kitchen and service team has adhere a working knowledge of and administers all food safety and HACCP practices / requirement. • Ensure legal requirements and standards related to Sodexo Food Safety and Workplace Safety and Health are implemented and adhered during the entire Operational processes related to Food Services and its scope of activities. • Ensure food safety procedures are adhered to by kitchen and service's team. • Ensure only trained employees are deployed and have been briefed on their roles. • Any other food safety related tasks assigned e.g. temperature monitoring of food, storage and equipment, taking food samples, cleaning activities 4. Menu Planning and Merchandising: • To plan the menu together with the Head Chefs, for each operation's requirement. • Establish an ongoing marketing / promotions campaign and ensure all staff carry this out. • To maintain and continuously improve food services and standards. 5. Finance • To manage all aspects of the food service, to ensure a sustainable financial result is achieved in line with the set budget. • Manage the accounting and bookkeeping function with legible, precise, accurate and timely completion of the GRR, time sheets, stock take, payroll and other documents as required. • Maintain the security of float, cash, equipment, stock and maintenance of the premises. • To actively pursue and achieve budget targets and assist in budget compilation where appropriate. • Reporting on actual business income to the Operations Manager on a monthly or as needs basis. 6. Client Retention: • Establishment and maintenance of sound business relationships with client and site managing team clients to ensure maximum business retention. • To deal professionally with Customer feedback. • Appropriate follow-up on client meetings and requirements with applicable correspondence, reports and proposals as necessary. 7. Innovation: • Constantly refining and improving the operations and encouraging and recognizing innovation and incorporating innovations into work procedures. • Development of new initiatives in all aspects of the business. General:
- • Responsible for the overall daily outlet operations.
- • Liaising with any contractors, agencies, and suppliers to ensure the services we offer are of a standard pleasing to the clients and guests alike. ...
Posted
a month ago
MYR2,800 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
- Greet customers courteously and attend to their orders in a timely and professional manner
- Assist customers with menu recommendations, detailed product information, and service-related inquiries
- Handle cashiering duties accurately, including order processing and payment handling ...
Posted
20 days ago
MYR7,000 - MYR12,000 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Oversee and manage daily kitchen operations.
- Ensure all dishes are prepared according to established recipes, presentation, and quality standards.
- Supervise, guide, and coordinate the kitchen team. ...
Posted
9 days ago
MYR2,800 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
- Greet customers courteously and attend to their orders in a timely and professional manner
- Assist customers with menu recommendations, detailed product information, and service-related inquiries
- Handle cashiering duties accurately, including order processing and payment handling ...
Posted
20 days ago
MYR3,000 - MYR5,000 Per Month
- Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service delivery and adherence to company standards.
- Supervise and train junior staff on food preparation, service techniques, and customer interaction to maintain high service quality.
- Monitor inventory levels, assist with stocktaking, and ensure proper storage of ingredients and supplies to minimize waste. ...
Posted
19 days ago
MYR1,700 - MYR2,200 Per Month
- Assist in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards
- Perform basic cooking tasks under the supervision of senior kitchen staff, such as grilling, frying, boiling, and sautéing, ensuring food is cooked to the correct temperature and consistency
- Maintain a clean and organized work station, including countertops, equipment, and utensils, adhering to strict food safety and hygiene protocols at all times ...
Posted
14 days ago
MYR3,000 - MYR5,000 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Prepare and present high-quality dishes within the assigned kitchen section.
- Assist the Chef De Partie in maintaining kitchen standards and food safety protocols.
- Assist and guide junior kitchen staff, ensuring tasks are completed efficiently. ...
Posted
16 days ago
MYR2,000 - MYR2,800 Per Month
Bandar Kuala Lumpur, WP Kuala Lumpur
Near Train Station
- Prepare, cook, and present food in accordance with the hotel's recipes, quality standards, and hygiene requirements.
- Assist in the daily operation of the assigned kitchen section (Hot Kitchen, Cold Kitchen, Pastry, Banquet, or All-Day Dining).
- Ensure all dishes are prepared and served consistently to the highest quality. ...
Posted
a month ago
MYR1,800 - MYR1,900 Per Month
- Accurately process customer transactions using the Point of Sale (POS) system, including cash, credit card, and other payment methods, ensuring all sales are recorded correctly.
- Prepare and serve a variety of food and beverage items according to established recipes and quality standards for catering events and daily operations.
- Maintain a clean and organized work environment, including dining areas, service counters, and kitchen stations, adhering to strict food safety and hygiene protocols. ...
Posted
a month ago
MYR2,800 - MYR3,200 Per Month
Fresh Graduates
Near Train Station
- Greet customers courteously and attend to their orders in a timely and professional manner
- Assist customers with menu recommendations, detailed product information, and service-related inquiries
- Handle cashiering duties accurately, including order processing and payment handling ...
Posted
20 days ago
Logistics & Operation Coordinator
MYR2,000 - MYR2,200 Per Month
- Open purchase orders (POs) at customer sites.
- Deliver finished goods to customers using the company van, including local and outstation deliveries.
- Collect raw materials from suppliers and transport them safely to the company's production facility. ...
Posted
10 days ago
Logistics & Operations Assistant
MYR2,000 - MYR2,200 Per Month
- Open purchase orders (POs) at customer sites.
- Deliver finished goods to customers using the company van, including local and outstation deliveries.
- Collect raw materials from suppliers and transport them safely to the company's production facility. ...
Posted
10 days ago