Prepare and serve a variety of beverages, including coffee, espresso-based drinks, teas, and other specialty items, in accordance with company recipes and standards
Assemble and/or repair product assemblies and components by following work orders, engineering drawings, standard operating procedures (SOPs), and verbal instructions.
Carry out inbound receiving, production order picking, outbound dispatch, and cycle count activities accurately and in a timely manner to support operational and production requirements.