100+ Food Safety Management Jobs - August 2026 - Urgent Hiring

Showing 182 jobs results for "food safety management"
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Chat Available
MYR3,000 - MYR3,300 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Guide the team with a good quality service delivery to customers, outlet environment cleanliness and brightness, team members are in the proper appearance and posture in company natural.
  • Pay attention to responsibility of outlet sales performance and well-monitoring the stock freshness.
  • Provide leadership guidance, well-communication in coaching and counselling to the duty-in-work team partners. ...
Customer Service Food Safety Management
+1

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Posted
6 days ago
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MYR4,000 - MYR6,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • 管理和监督所有日常餐厅运营
  • 确保前厅和后厨活动的顺利进行
  • 始终保持高标准的客户服务 ...
Posted
22 days ago
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MYR1,700 - MYR2,000 Per Month
+Additional Compensation
Near Train Station
  • Assist in the preparation and cooking of various food dishes according to established recipes and quality standards.
  • Maintain a clean and organized kitchen environment, adhering to strict hygiene and sanitation protocols at all times.
  • Ensure all food items are stored correctly, rotated using the FIFO (First-In, First-Out) method, and report any discrepancies or low stock levels to the supervisor. ...
Food preparation Kitchen hygiene
+3

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Posted
20 hours ago
Chat Available
MYR2,300 - MYR2,600 Per Month
Near Train Station
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Cooks are responsible primarily for cooking the food along with the sous chef
  • Assist chef in food preparation / served as per the contract and client specification. ...
Proficient in food preparation cooking techniques
+1

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Posted
11 days ago
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MYR2,000 - MYR3,500 Per Month
+Additional Compensation

Jalan Imbi, 55100

Near Train Station
  • Oversee daily restaurant operations, ensuring smooth service delivery.
  • Supervise and train restaurant staff, fostering a positive work environment.
  • Manage inventory, stock control, and ordering of supplies. ...
Customer Service Team Leadership
+8

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Posted
3 days ago
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Company Confidential
MYR3,000 - MYR3,500 Per Month
Near Train Station
  • Support and oversee daily store operations to ensure compliance with company standards in Quality, Service, and Cleanliness (QSC).
  • Work closely with cross-functional teams to ensure consistency in operational standards across all departments.
  • Take initiative to identify operational issues and propose practical solutions. ...

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Posted
2 days ago
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MYR3,500 - MYR5,000 Per Month
+Additional Compensation

Jalan Imbi, 55100

Near Train Station
  • Expertly prepare a wide variety of traditional and contemporary dim sum dishes, ensuring consistent quality, taste, and presentation.
  • Develop and refine dim sum recipes, incorporating seasonal ingredients and innovative flavor combinations to delight customers.
  • Oversee the entire dim sum production process, from ingredient sourcing and preparation to cooking and plating, maintaining high standards of efficiency and hygiene. ...
Dim Sum Preparation Team Leadership
+2

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Posted
4 days ago
Chat Available
MYR2,000 - MYR2,700 Per Month
Fresh Graduates
  • Assist chefs and cooks in preparing ingredients, including washing, chopping, and measuring food items according to recipes and established standards.
  • Maintain a clean and organized work environment by performing regular cleaning duties such as sanitizing countertops, equipment, and utensils, and ensuring proper waste disposal.
  • Operate and maintain kitchen equipment safely and efficiently, including ovens, stoves, fryers, and mixers, following all safety guidelines. ...
Food Preparation Teamwork
+6
Posted
4 days ago
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Undisclosed

George Town, Pulau Pinang

  • Responsible for the development of HACCP program, Food safety policy, and SOP for the unit hospital.
  • Ensure the required 'food safety and quality standards' of company's product and services be carried out and maintained in accordance with the applicable regulatory requirements and standards e.g. HACCP, International Health Regulations, etc.
  • Responsible for the development of HACCP Plan and HACCP program, Food safety policy, and SOP for the unit hospital. ...

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Posted
21 days ago
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MYR2,000 - MYR3,000 Per Month
  • Inspect incoming fresh and frozen seafood for quality, freshness, temperature, weight, and condition.
  • Monitor and maintain proper storage temperatures for fresh and frozen products.
  • Manage stock inventory, FIFO rotation, expiry dates, wastage, and markdowns. ...
Seafood Handling Inventory Management
+4

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Posted
4 days ago
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MYR1,850 - MYR2,000 Per Month
+Additional Compensation

George Town, Pulau Pinang

  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Team Leadership Inventory Management
+6

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Posted
21 days ago
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MYR3,500 - MYR5,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Oversee overall kitchen production, kitchen staff management, and food safety compliance.
  • Coordinate food preparation, serving efficiency, dish quality standards, and kitchen hygiene.
  • Manage the kitchen team, including task allocation, staff training, and daily supervision. ...

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Posted
16 hours ago
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Undisclosed
  • Oversee daily kitchen operations to ensure smooth workflow and consistent food quality.
  • Maintain high standards of food safety (HACCP), hygiene, storage, and ingredient freshness especially seafood.
  • Create and execute daily specials and support cost-friendly menu development while maintaining recipe consistency. ...

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Posted
25 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
Chat Available
MYR5,497 - MYR5,498 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare, present and serve pastry and dessert items according to approved recipes and temperature requirements.
  • Prepare and mix ingredients for cooking and baking, including portioning, chopping and proper storage.
  • Coordinate pastry production according to the menu plan and assigned preparation methods. ...
Pastry and Dessert Preparation Baking Techniques
+4

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Posted
12 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Team Leadership Inventory Management
+6

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Posted
21 days ago
Chat Available
MYR1,700 - MYR1,800 Per Month
+Additional Compensation
Fresh Graduates
  • Kota Bharu Mall
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service. ...
Food and Beverage Customer Service
+2
Posted
18 days ago
Chat Available
Up to MYR4,500 Per Month

George Town, Pulau Pinang

  • To ensure smooth running at in the Kitchen Unit in Unit Hospital catering
  • To establish work assignments for all section above including vegetable preparation section, butchery section, cooking and plating by using all information received by the hospital
  • Cook, prepare dishes, and supervise staff at the food preparation area and ensure the settings are according to special meal highest quality in terms of presentation and adherence to specification and standard recipes and outlined procedures. ...

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Posted
21 days ago
Chat Available
MYR3,000 - MYR3,150 Per Month
Near Train Station
  • Open to Malaysian citizens only.
  • This is a full-time position. Part-time applications will not be considered.
  • Relevant kitchen or cooking experience is preferred. ...
Food Preparation Kitchen Management
+2
Posted
21 days ago
Chat Available
MYR6,999 - MYR7,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage food production within the assigned galley section according to menu plans, recipes and approved preparation methods.
  • Follow instructions from the Sous Chef and maintain the required food quality and selection.
  • Supervise the correct use, handling and maintenance of kitchen equipment. ...
Main Kitchen Production Culinary Team Supervision
+4
Posted
12 days ago
Chat Available
MYR1,700 - MYR1,800 Per Month
+Additional Compensation
Fresh Graduates
  • Kota Bharu Mall
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service. ...
Food and Beverage Customer Service
+2

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Posted
18 days ago
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MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Fresh Graduates
  • · Lead and supervise daily Quality Control operations to ensure product quality and food safety compliance.
  • · Review and verify quality documents, including BMRs, COAs, inspection records, and calibration reports.
  • · Conduct incoming inspections of Raw and Packaging materials to ensure compliance with specifications. ...
Posted
2 days ago
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MYR2,500 - MYR3,000 Per Month
  • Supervise and coordinate daily restaurant operations, including opening and closing procedures, to ensure smooth and efficient service delivery.
  • Lead, train, and motivate a team of front-of-house staff, fostering a positive work environment and ensuring adherence to service standards.
  • Manage inventory levels, including food and beverage stock, to minimize waste and ensure availability of all menu items. ...
Team Leadership Food and Beverage Management
+6
Posted
a day ago
Chat Available
MYR25,327 - MYR25,328 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage the full galley operation of the assigned dining venue together with the Sous Chef.
  • Oversee food preparation, presentation, service delivery, cleanliness, staffing and time management.
  • Ensure all menus, recipes, preparation methods and specifications are followed consistently. ...
Galley Operations Management Culinary Leadership
+4
Posted
19 days ago
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MYR6,000 - MYR8,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Oversee and manage all aspects of the food production process to ensure efficiency and quality.
  • Develop and implement production schedules to meet demand and minimize waste.
  • Supervise and train production staff, ensuring adherence to safety and hygiene standards. ...
Production Planning Quality Control
+10
Posted
2 days ago
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MYR3,500 - MYR4,000 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Responsible for FOH day to day operations
  • Quality and safety checks
  • Managing manpower and scheduling ...
Team Leadership Food Service Operations
+6
Posted
2 days ago
Chat Available
Undisclosed
  • Oversee daily kitchen operations to ensure smooth workflow and consistent food quality.
  • Maintain high standards of food safety (HACCP), hygiene, storage, and ingredient freshness especially seafood.
  • Create and execute daily specials and support cost-friendly menu development while maintaining recipe consistency. ...

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Posted
25 days ago
Chat Available
MYR1,850 - MYR2,000 Per Month
+Additional Compensation
  • Setting goals for the work group, developing organizational capability, and modelling how work together.
  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.
  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives. ...
Team Leadership Inventory Management
+6

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Posted
20 days ago
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MYR1,700 - MYR1,900 Per Month
  • Supervise and coordinate daily operations of the restaurant during assigned shifts, ensuring smooth service delivery and adherence to company standards.
  • Lead, motivate, and manage a team of front-of-house and back-of-house staff, providing guidance, training, and performance feedback to foster a positive and productive work environment.
  • Ensure exceptional customer service by addressing guest inquiries, resolving complaints promptly, and maintaining a welcoming atmosphere. ...
Team Leadership Customer Service
+7
Posted
a day ago