68 Menu Planning Jobs - July 2026 - Urgent Hiring

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MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Plan, prepare, and cook food for catering events, banquets, and on-site functions.
  • Ensure all dishes meet company standards for quality, taste, consistency, and presentation.
  • Assist in menu planning, recipe development, and food innovation. ...
Menu Planning Food Preparation
+6

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Posted
6 months ago
MYR3,000 - MYR4,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Plan, prepare, and cook food for catering events, banquets, and on-site functions.
  • Ensure all dishes meet company standards for quality, taste, consistency, and presentation.
  • Assist in menu planning, recipe development, and food innovation. ...
Menu Planning Food Preparation
+6

Be an early applicant!

Posted
6 months ago
Undisclosed

Singapore

  • An ideal candidate must be a dynamic and self-motivated individual with at least 5 years of working experience in project management and marketing.
  • Experience in food services or consumer marketing will be an added advantage.
  • Able to articulate your thinking, communicate well and translate into an simple and readable deck of presentation slides ...
Posted
19 days ago
Undisclosed
  • • Prepare, cook and present dishes within individual speciality and scope.
  • • Ensure high standards of food hygiene in accordance to the rules of health and safety policies and the Company SOP.
  • • Assist the sous chef and F&B Manager to develop new dishes and menus. ...

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Posted
a year ago
Undisclosed
  • • Prepare, cook and present dishes within individual speciality and scope.
  • • Ensure high standards of food hygiene in accordance to the rules of health and safety policies and the Company SOP.
  • • Assist the sous chef and F&B Manager to develop new dishes and menus. ...

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Posted
3 years ago
Undisclosed
  • • Oversee kitchen operations.
  • • Coach and counsel staff in a timely manner and in accordance with Company policy.
  • • Identify strengths and weaknesses and provide timely feedback to the individual. ...

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Posted
3 years ago
Undisclosed
  • Prepare and cook the dishes as per orders, follow proper plate presentation and garnish set up, and responsible for food quality served. Assist in food preparation assignment during off peak periods as needed. Responsible for work station area and equipment usage and maintainance.

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Posted
4 years ago
Undisclosed

WP Kuala Lumpur (+3)

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Posted
11 years ago