100+ Food Safety And Hygiene Knowledge Jobs - August 2026 - Urgent Hiring

Showing 119 jobs results for "food safety and hygiene knowledge"
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MYR1,800 - MYR2,000 Per Month
Fresh Graduates
  • Always be friendly, helpful, and respectful to customers and team members.
  • Greet every customer with a smile and assist them politely.
  • Understand and meet customer needs — go the extra mile when possible. ...
Food Safety Knowledge Communication Skills
+1

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Posted
7 days ago
Chat Available
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

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Posted
23 days ago
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MYR2,500 - MYR4,500 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service delivery and adherence to company standards.
  • Supervise and train junior staff on food preparation, service techniques, and customer interaction to maintain high service quality.
  • Monitor inventory levels, assist with stocktaking, and ensure proper storage of ingredients and supplies to minimize waste. ...
Posted
2 days ago
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MYR2,000 - MYR3,500 Per Month
+Additional Compensation

Jalan Imbi, 55100

Near Train Station
  • Oversee daily restaurant operations, ensuring smooth service delivery.
  • Supervise and train restaurant staff, fostering a positive work environment.
  • Manage inventory, stock control, and ordering of supplies. ...
Customer Service Team Leadership
+8

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Posted
3 days ago
Chat Available
MYR2,900 - MYR3,100 Per Month
Near Train Station
  • Kitchen Operations Management: Oversee daily kitchen operations, ensuring efficient food preparation, quality standards, smooth service flow, menu implementation, and overall kitchen readiness.
  • Food Quality & Hygiene Control: Ensure all food meets quality, presentation, hygiene, and food safety standards while maintaining proper storage, sanitation, and compliance with SOPs.
  • Leadership & Team Development: Lead, coach, and develop the kitchen team by assigning responsibilities, providing training, managing performance, and fostering a positive and disciplined work environment. ...
Culinary Arts Food Preparation
+6

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Posted
23 days ago
Chat Available
MYR1,700 - MYR2,500 Per Month
+Additional Compensation

Shah Alam, 40170

  • Assist the head chef in food preparation and cooking.
  • Ensure all dishes are prepared according to recipes and quality standards.
  • Maintain a clean and organized kitchen environment. ...
Knife Skills Food Safety
+5

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Posted
a day ago
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MYR2,500 - MYR4,500 Per Month
  • Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service delivery and adherence to company standards.
  • Supervise and train junior staff on food preparation, service techniques, and customer interaction to maintain high service quality.
  • Monitor inventory levels, assist with stocktaking, and ensure proper storage of ingredients and supplies to minimize waste. ...

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Posted
2 days ago
Chat Available
MYR12,663 - MYR12,664 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare sushi daily, including filleting fish and fulfilling guest orders.
  • Maintain the sushi display and ensure products are fresh, properly stored and correctly rotated.
  • Manage the assigned sushi and Asian cuisine section throughout preparation and service. ...
Sushi Preparation Fish Filleting
+4

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Posted
15 days ago
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Undisclosed
  • Plan, prepare, and supervise the production of high-quality meals in accordance with the club's standards.
  • Ensure consistency in food quality, taste, presentation, and portion control.
  • Oversee daily kitchen operations, including the clubhouse restaurant and banquet functions. ...
Kitchen Operations Management Menu Planning & Development
+3
Posted
22 days ago
Chat Available
MYR6,127 - MYR6,128 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Handle, defrost, prepare, cut and portion raw meat according to approved standards.
  • Follow required thawing and defrosting schedules and procedures.
  • Assist the Butcher with storing and inventory-taking for raw meat products. ...
Basic Butchery Meat Cutting and Portioning
+4
Posted
15 days ago
Chat Available
MYR6,747 - MYR6,748 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Present menus, explain food and wine selections and answer guests’ questions.
  • Take and relay orders accurately while serving food and beverages efficiently and courteously.
  • Prepare for cocktail parties, tea time, special events and other onboard food and beverage activities. ...
Posted
16 days ago
Chat Available
MYR4,907 - MYR4,908 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support assigned service stations by collecting and delivering food and beverages.
  • Set up, monitor and replenish self-service buffet areas, condiments and service items.
  • Ensure buffet items are correctly labelled and assist with food service when instructed. ...
Posted
16 days ago
Chat Available
MYR6,127 - MYR6,128 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare meals for guests and crew according to approved recipes, menus and instructions.
  • Cook dishes to the required standard and make appropriate taste adjustments when needed.
  • Complete food preparation independently with minimal supervision. ...
Advanced Food Preparation Hot and Cold Kitchen Operations
+4
Posted
15 days ago
MYR2,000 - MYR2,500 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Oversee daily operations of the food and beverage kiosk, ensuring smooth service delivery and adherence to company standards.
  • Supervise and train kiosk staff, providing guidance on product knowledge, customer service techniques, and operational procedures.
  • Manage inventory levels, including ordering supplies, receiving deliveries, and conducting regular stock checks to minimize waste and prevent shortages. ...
Supervision Customer Service
+1

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Posted
a month ago
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MYR2,500 - MYR3,000 Per Month
  • Supervise and coordinate daily restaurant operations, including opening and closing procedures, to ensure smooth and efficient service delivery.
  • Lead, train, and motivate a team of front-of-house staff, fostering a positive work environment and ensuring adherence to service standards.
  • Manage inventory levels, including food and beverage stock, to minimize waste and ensure availability of all menu items. ...
Team Leadership Food and Beverage Management
+6
Posted
3 days ago
Chat Available
MYR8,987 - MYR8,988 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support the Head Baker in planning and producing bakery items for breakfast, lunch and dinner.
  • Prepare fresh bread according to approved recipes, methods and quality specifications.
  • Create bread decorations for buffet themes, special occasions and onboard events. ...
Professional Bread Production European Bakery Techniques
+4
Posted
15 days ago
Chat Available
MYR11,846 - MYR11,847 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Handle, defrost, prepare, cut and portion raw meat according to approved standards.
  • Follow all required thawing and defrosting schedules and procedures.
  • Maintain accurate inventory records for raw meat products. ...
Professional Meat Cutting and Portioning Meat Preparation and Processing
+4
Posted
15 days ago
Chat Available
MYR12,663 - MYR12,664 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Independently manage a main galley section and oversee all related food production.
  • Follow approved recipes, dish specifications and presentation standards.
  • Maintain consistent food quality, taste and presentation throughout preparation and service. ...
Hot and Cold Kitchen Operations Galley Section Management
+4
Posted
15 days ago
Chat Available
MYR5,106 - MYR5,107 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Prepare basic food items according to approved recipes and instructions.
  • Maintain the assigned workstation in a clean, organised and service-ready condition.
  • Complete mise-en-place before each service. ...
Basic Culinary Techniques Knife Handling
+4

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Posted
15 days ago
Chat Available
MYR5,719 - MYR5,720 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support the Baker and Head Baker in producing bakery items according to the daily production schedule.
  • Prepare bread rolls, Danish pastries, breads and simple bakery showpieces.
  • Follow approved menus, recipes, methods and quality standards. ...
Professional Baking Bread and Roll Preparation
+4
Posted
15 days ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
2 months ago
Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates

Tanjung Surat, Johor

  • Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service flow and adherence to company standards.
  • Supervise and guide a team of service staff, providing training on menu knowledge, service etiquette, and operational procedures.
  • Monitor inventory levels, assist with stocktaking, and ensure proper storage and rotation of food and beverage items to minimize waste. ...
Food Safety Inventory Management
+5
Posted
a month ago
MYR2,400 - MYR2,800 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
2 months ago
MYR2,200 - MYR2,500 Per Month
Near Train Station
  • Oversee daily operations of the food and beverage kiosk, ensuring smooth service delivery and adherence to company standards.
  • Supervise and train kiosk staff, providing guidance on product knowledge, customer service techniques, and operational procedures.
  • Manage inventory levels, including ordering supplies, receiving deliveries, and conducting regular stock checks to minimize waste and prevent shortages. ...
Supervision Customer Service
+1
Posted
a month ago
Chat Available
MYR1,900 - MYR4,500 Per Month
Near Train Station
  • Responsibilities
  • · Prepare and cook menu items according to established recipes and standards.
  • · Ensure consistency in food quality, presentation and portion control. ...
Posted
22 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
  • Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
  • Quality & Hygiene Control – Ensure compliance with food safety, hygiene standards, and SOPs, conduct daily checks on freshness and temperature, and supervise cleaning routines.
  • Team Leadership & Training – Supervise kitchen staff, provide on-the-job training, performance feedback, and support onboarding and skill development initiatives. ...
Oversee daily kitchen operations by ensuring food quality and consistency maintaining hygiene and safety standards
+3

Be an early applicant!

Posted
2 months ago
Chat Available
MYR9,814 - MYR9,815 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage and organise the assigned service station while supervising Assistant Waiters or Café Attendants when required.
  • Manage restaurant reservations, seating arrangements and room-service orders when assigned.
  • Present menus, explain food and wine selections, recommend courses and answer guests’ questions. ...
Posted
16 days ago
Chat Available
MYR18,382 - MYR18,383 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Support the Chef de Cuisine and Executive Chef in managing daily operations within the assigned galley.
  • Take full control of the assigned galley when the Chef de Cuisine or Executive Chef is unavailable.
  • Monitor food preparation areas, service-line opening hours, presentation and final plating. ...
Galley Operations Management Advanced Culinary Techniques
+4
Posted
15 days ago
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MYR2,000 - MYR2,200 Per Month

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Customer Service & Ordering: Greet customers, take orders accurately.
  • Food Service: Serve food and drinks, ensuring accuracy with orders and maintaining high-quality presentation
  • Cleaning & Sanitation: Clear dirty plates, cups, and cutlery from tables; wipe tables, chairs, and surrounding areas to prepare for the next customer. ...
Food Handling Customer Service
+1
Posted
20 hours ago
Chat Available
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
Near Train Station
  • Maintaining the company's Food Safety and Quality Management System (FSQMS).
  • Ensuring compliance with Halal, MeSTI, GMP, and HACCP standards and regulatory requirements.
  • Leading the implementation and certification of GMP and HACCP. ...
Quality Assurance Compliance Management
+8
Posted
4 days ago